Multi-Fruit Crisp

Linda App Ingredients1 C hazelnuts, toasted1 C flour1/4 tsp. cinnamon1/4 tsp. salt2 golden delicious apples, peeled, cored and chopped1 lb. strawberries, hulled and sliced, about 3 cups1 (6 oz.) container blueberries1 (6 oz.) container raspberries3/4 C sugar1/4 C cornstarch3 Tbsp. fresh lemon juice Directions1. Preheat oven to 375 degrees. Grease a 2 qt. baking dish.2.Continue reading “Multi-Fruit Crisp”