Bread Pudding

Ingredients
1 loaf raisin bread, cubed
1 1/2 C sugar
2 C milk
4 eggs, beaten
1 1/2 tsp cinnamon
1/2 C butter, melted

Sauce
1 1/2 C sugar
1/2 C water
1 Tbsp flour
1/4 C butter
1/2 tsp vanilla

Directions
1. Preheat oven to 300 degrees. Grease 2 1/2 quart baking dish.
2. Put cubed bread into the prepared baking dish.
3. Mix sugar, milk, eggs, cinnamon and melted butter and pour over cubed bread.
4. Bake for 40 min or until pudding is set.
5 For sauce… Combine sugar, water, flour and butter. Cook till thick and add vanilla.
5. Pour over hot bread pudding.