Ingredients1 (10 oz.) can refrigerated big flaky biscuits1/2 pound italian sausage or ground beef, browned and drained1/4 tsp italian seasonings1 (4 oz.) can mushroom pieces and stems, drained4 oz. (1 C) shredded mozzarella or provolone cheese1 egg, lightly beaten1-2 Tbsp. grated parmesan cheese Directions1. Preheat oven to 350 degrees. Grease a cookie sheet.2. Separate doughContinue reading “Sausage ‘N’ Cheese Turnovers”
Category Archives: Pork
Ham Loaf 2
Ingredients4 Tbsp. butter3/4 C brown sugar8 sliced pineapple1 1/2 pounds smoked ham, ground1/2 pound ground pork2 Tbsp. finely chopped onion1/4 tsp salt2 tsp baking powder1 C bread crumbs1 C milk2 eggs, beaten Directions1. Preheat oven to 350 degrees. 2. In a 2 quart casserole, melt butter and brown sugar. Place pineapple rings on top ofContinue reading “Ham Loaf 2”
Pork-Apple-Cabbage Skillet
Ingredients2 Tbsp oil4 pork chops, about 1/2″ thick2 red-skinned apples1 small head cabbage1 C apple juice2 bouillon cubes, chicken1 tsp caraway seed1 tsp salt1 tsp pepper Directions, brown chops in oil until browned, about 3 minutes for each side. They will not be done, you are just browning them. Remove from skillet. Keep warm.2. CoreContinue reading “Pork-Apple-Cabbage Skillet”
Pork Burgers
I had totally forgotten about pork burgers! We always used to get them at the fair and we all looked forward to it. I love how this recipe is a blank canvass for variations. Enjoy! Ingredients 1 pound unseasoned ground pork1 tsp black pepper1 tsp salt Directions1. Mix pork with the salt and pepper. ShapeContinue reading “Pork Burgers”
Ham Loaf
Ingredients 12 oz ground pork12 oz ground ham2/3 C breadcrumbs3/4 C milk1/4 C chopped onions1/2 tsp dry mustard TOPPING1/4 C ketchup2 Tbsp brown sugar1 tsp dry mustard Directions Preheat oven to 350 degrees Combine all ingredients except the topping ingredients. put into a loaf pan or make a free form loaf and put on parchmentContinue reading “Ham Loaf”
Ham Loaf
Ingredients 12- oz ground pork12-oz ground ham2/3 C breadcrumbs¾ C milk¼ C chopped onion½ tsp dry mustard Topping¼ C ketchup2 Tbsp brown sugar1 tsp dry mustard Directions Preheat oven to 350 degrees. Combine all ingredients, except the toppings, and put in a loaf pan, or free form shape the loaf. Mix together topping ingredients andContinue reading “Ham Loaf”
