Ham Potato Chowder

Ingredients4 Potatoes2 Tbsp. butter1/2 C onion, diced2 C water1 tsp salt1/2 tsp pepper4 Tbsp. flour1/3 C water2 C milk1 (12 oz.) can whole kernel corn2 C ham, diced Directions1. Peel and dice potatoes. Set aside.2. In a largen saucepan, melt butter, add onion and cook until tender. Add potatoes, 2 C water, salt and pepper.Continue reading “Ham Potato Chowder”

Cauliflower Ham Chowder

Ingredients 2 C potatoes, peeled and cubed2 C fresh cauliflower florets1 small onion, finely chopped1 C chicken broth3 C milk2 ½ C fully cooked ham, cubed1 tsp salt½ tsp pepperDash of ground nutmeg½ to 1 C instant potato flakes.Minced fresh parsley Directions1. In a large saucepan, cook the potatoes, cauliflower and onion in chicken brothContinue reading “Cauliflower Ham Chowder”

Ham Loaf

Ingredients 12- oz ground pork12-oz ground ham2/3 C breadcrumbs¾ C milk¼ C chopped onion½ tsp dry mustard Topping¼ C ketchup2 Tbsp brown sugar1 tsp dry mustard Directions Preheat oven to 350 degrees. Combine all ingredients, except the toppings, and put in a loaf pan, or free form shape the loaf. Mix together topping ingredients andContinue reading “Ham Loaf”