shoofly pie 2

IngredientsPastry for 1 – 9″ pie crust1 C flour2/3 C light brown sugar, packed1 rounded Tbsp. cold butter1/4 tsp. salt1 egg1 C molasses3/4 C cold water1/4 C hot water1 tsp. baking soda Directions1. Preheat oven to 350 degrees,2. Line pie pan with pastry. Crimp edges; set aside.3. Combine flour, brown sugar and salt in aContinue reading “Shoofly Pie 2”