Tag Archives: suet pudding

Suet is the hard white fat on the kidneys and loins of cattle, sheep, and other animals. It is used to make foods including puddings, pastry, and mincemeat.Suet is not common in the U.S., but our British friends use this ingredient quite a bit. I almost didn’t put this recipe here, but thought that ifContinue reading “Suet Pudding”