Meatball Pasta Soup

1 C uncooked spiral or shell pasta
32 frozen Italian meatballs, thawed. (about 1 pound)
2 (14 1/2 oz.) cans chicken broth
1 (28 oz.) can diced tomatoes, undrained
1 1/2 C frozen slice carrots, thawed
1 (16 oz.) can kidney beans, rinsed and drained
1 (14 oz.) jar meatless spaghetti sauce
1 (4 1/2 oz.) sliced mushrooms, drained
1 C frozen peas

Directions
1. Cook pasta according to package directions. Meanwhile, combine the remaining ingredients in a soup pot. Bring to a boil; cover and simmer for 5 minutes. Drain pasta and add to the soup; heat through..

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