App & Osborne Family Cookbook 2004
Barbara Ward
Ingredients
2 1/4 C Homemade Bisquick 2 (see link below)
2/3 C milk
Directions
1. Preheat oven to 425 degrees.
2. Blend the ingredients together to make a soft dough. Pat out 1/2″ thick on floured surface and cut out with biscuit cutter. Bake on a cookie sheet until well-browned, about 15 minutes. Makes 12 biscuits.
note: Homemade “Bisquick” 2