Blueberry Buckle

Ingredients Cake2 C plus 2 Tbsp. all-purpose flour2 tsp baking powder1/2 tsp salt 4 Tbsp. unsalted butter, softened3/4 C sugar1 large egg1/2 C milk1 pint Blueberries Topping4 Tbsp. unsalted butter1/2 C sugar1 large egg1/2 tsp cinnamon DirectionsCake1. Preheat oven to 375 degrees. Grease an 8″ springform pan.2. Combine flour, baking powder and salt. Set aside.3.Continue reading “Blueberry Buckle”