Basic Stuffing

Susanne DelisleI have made this for decades. I love a good basic dressing; no meat, just bread and seasonings. This can easily be made vegetarian by switching out the chicken broth with vegetable broth. Ingredients2 Tbsp. butter2 Tbsp. olive oil2 large onions, chopped (1 cup)2 stalks celery, chopped (1 cup)2 medium carrots, coarsely shredded (1Continue reading “Basic Stuffing”