Make Ahead Egg Casserole

Ingredients4 C frozen shredded hash browns, thawed1 C small cubed ham or 1 C diced cooked bacon1 (4oz) can diced green chilies½ C shredded Monterey Jack cheese½ C shredded cheddar cheese6 eggs1 (12 oz.) can evaporated milkSalt and pepper to tasteSalsa and sour cream for garnish Directions1. In a greased 8×8 baking dish, layer theContinue reading “Make Ahead Egg Casserole”