Hominy Pork Stew

Ingredients1/2 pound pork loin, cut into 1/2″ cubes1 can chili, without beans1/2 can hominy, drained1 bay leaf1/2 Tbsp. chili powder1/2 tsp, dried basil1/2 tsp. dried oregano1/2 tsp. parsley flakes1/2 tsp ground cuminwarmed flour tortillasshredded Monterey jack cheesesliced green onion Directions1. Combine all ingredients except tortilla, shredded cheese and green onion, in a slow cooker. CookContinue reading “Hominy Pork Stew”