jam cake

App & Osborne Family Cookbook 2004Unknown Ingredients1 1/2 C butter2 C sugar (either white or brown)4 eggs, separated. Beat egg whites until stiff peaks form.2 C jam – blackberry is best4 1/2 C all purpose flour2 tsp. soda1 tsp. cinnamon1 tsp. allspice1 tsp. nutmeg1 tsp. cloves1 C buttermilk or sour milk1 C raisins1 C brokenContinue reading “Jam Cake”