App & Osborne Family Cookbook 2004Susanne App-High Ingredients1/4 C vinegar1 tsp. salt1 Tbsp. sugar1/4 tsp. pepper1/2 tsp. mustard1 tsp. butter1 egg2 Tbsp. cream3 C finely shredded cabbage Directions1. In a saucepan, mix vinegar, salt, sugar, pepper, mustard, and butter. Heat to boiling.2. In a small bowl, beat the egg and a little of the hotContinue reading “New Netherlands Cole Slaw”