Boneless Prime Rib Roast

Ingredients1 C soy sauce1 C teriyaki sauce1 C dry sherry wine1 C water2 Tbsp. brown sugar6 pound rib-eye roast1 pkg. dry onion soup mix Directions1. Combine first 5 ingredients, stirring to dissolve the sugar. 2. Place beef in a large pan and marinate in mixture in refrigerator for 4 hours or more, turning occasionally. 3.Continue reading “Boneless Prime Rib Roast”