2 cans flaky biscuits
½ C sugar
1-1/2 tsp cinnamon
1 stick butter
½ C brown sugar
1. Preheat oven to 350 degrees.
2. Cut biscuits into fourths.
3. Mix white sugar and cinnamon and dust the cut biscuits. Drop biscuits evenly into ungreased tube or Bundt pan.
4. Melt butter and brown sugar together and pour over biscuits.
5. Bake at 350 degrees for 45 minutes. Turn onto plate while hot and pull apart.