Aletha Hutchinson

1/4 C vinegar
3/4 C oil
1 egg
2 Tbsp. sugar
1 tsp dry mustard
1 tsp salt
1/2 tsp paprika
1/4 C cornstarch
1 C water

1. In a small bowl put in, vinegar, oil, egg, sugar, mustard, salt and paprika. Do NOT stir.
2. In a small saucepan, combine cornstarch and water. Stir constantly until thick and clear.
3. Add to ingredients in bowl and beat vigorously. Keep refrigerated.

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