Ingredients
1/4 pound butter
1 can cheddar cheese soup
1 C chicken broth
1 small can of mushrooms
salt and pepper to taste
1/3 box of Ritz crackers, crushed
3 pounds of chicken, white or dark meat, cooked
2 boxes frozen broccoli, partially cooked
Directions
1. Preheat oven to 350 degrees
2. Put soup, broth, mushrooms and salt and pepper, in a double broiler, heat until melted and blended
3. In a 9×9 pan, put 1/2 of the cracker crumbs on the bottom. The layer with broccoli, then chicken, cheese sauce and rest of crackers,
4. Bake for 20 -30 minutes or till bubbly and heated through.