Impossible Coconut Pie

This makes 2 pies

4 eggs, lightly beaten
1 3/4 C sugar
2 C milk
1/4 C butter
1/2 C flour
1/4 tsp salt
1/2 tsp baking powder
1 C shredded coconut

1. Preheat oven to 350 degrees. Grease and flour 2- 9″ pie pans
2. In a large bowl, beat the eggs till light and fluffy. Add rest of ingredients except coconut. Beat until light and well mixed. Fold in coconut.
3. Pour into prepared pie pans. Bake for 30-35 minutes.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: