App & Osborne Family Cookbook 2004
Aunt Jean
Ingredients
1 1/2 C sugar
2 Tbsp. oleo
3 eggs, separated
1/4 C milk2.
1 3/4 C flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1/2 C mincemeat
1 C chopped dates
1 C nuts
Directions
1. Preheat oven to 350 degrees. Grease an 8×8 pan.
2. Combine everything EXCEPT egg whites.
3. Whip egg whites until soft peaks form. Fold into mincemeat mixture.
4. Pour into prepared pan and bake for 20-30 minutes