My Mothers Five Hour Stew

App & Osborne Family Cookbook 2004Linda App Ingredients2 lb, stew meat1 (16 oz.) can tomatoes1 (1.5 oz.) pkg. frozen stew vegetables1 Tbsp. sugar3 Tbsp. quick cooking tapioca1 can mushroom pieces, drained1 Tbsp. salt1/4 tsp. pepper 1/4 C water Directions1. Preheat oven to 250 degrees.2. Combine all ingredients in a 3 quart saucepan. Do not brownContinue reading “My Mothers Five Hour Stew”