Ingredients 1 gallon cabbage, shredded1 large sweet onion, chopped1 C sugar Dressing7/8 C salad oil4 Tbsp sugar1 tsp dry mustard1 C vinegar1 tsp salt Directions1. In a large bowl, combine cabbage and onion. Sprinkle the sugar over mixture and let sit while you make the dressing.2. Combine all the dressing ingredients and bring to aContinue reading “Coleslaw”
