App & Osborne Family Cookbook 2004Bruce Fudge Ingredients1 lb. ground pork or chicken1 medium onion, diced1 tsp. cumin2 tsp. chili powder1 (16 oz.) can white beans, drained1 (14 oz.) can corn, drained2 C chicken broth1 (14 oz.) can diced green chilis Directions1. In a large saucepan, crown the meat with onion, stir in cumin andContinue reading “Winter White Chili”