navy bean – Linda App's Recipes

Navy Bean Chowder

App & Osborne Family Cookbook 2004Susanne App-High Ingredients1 1/2 C dried beans, rinsed2 C cold water1 C ham, diced1 medium carrot, cut into 1″ pieces1 rib celery, chopped1 medium onion, chopped1 tsp. Italian seasoning1/8 tsp. pepper1 (46 oz,) can chicken broth1 C milk Directions1. Soak beans overnight.2.

Navy Bean Chowder

App & Osborne Family Cookbook 2004Susanne App-High Ingredients1 1/2 C navy beans, rinsed2 C water1 C ham1 medium carrot, chopped into 1″ pieces1 rib celery, chopped1 medium onion, chopped1 tsp. Italian seasoning1/8th tsp. pepper1 can (46 oz.) chicken broth1 C milk Directions1. Soak beans overnight in cold water.2. Combine beans, ham, carrot, celery, onion andContinue reading “Navy Bean Chowder”