Pork – Linda App's Recipes

Fried Rice

App & Osborne Family Cookbook 2004Kay Henry Ingredients1 C (usually white), cooked according to pkg, directions and cooled4-5 slices bacon, diced and the drippings3-4 eggs3-4 green onions, tops and all, slicedleftover bits of pork or ham, chopped smallsoy sauce to taste Directions1. Let rice cool. completely. It’s better if the rice has had a chanceContinue reading “Fried Rice”

Pork BBQ

App & Osborne Family Cookbook 2004Sandy Brock Ingredients12 lb. boston butt, cooked and shredded Sauce5 C catsup5 C water2 1/2 tsp. dry mustard2 1/2 tsp. chili powder5 tsp. celery seed5 tsp. black pepper5 tsp. salt2 1/2 tsp. cayenne pepper Directions1. Mix all sauce ingredients; bring to a boil. 2. Mix with the meat; simmer forContinue reading “Pork BBQ”