½ C grated parmesan cheese
1 ½ C crushed cornflakes
1 (1 oz.) packet ranch salad dressing mix
2-pounds chicken drumsticks
½ C butter, melted
1. Preheat oven to 350 degrees
2. Combine cheese, corn flakes and dressing mix. Dip washed, dried chicken in butter and dredge in cornflake mixture.
3. Place in sprayed 9×13 baking dish and bake uncovered for 50 minutes. Serves 6.