Vegetable Salad

1 C broken green bean, drained
1 C wax beans, drained
1 C kidney beans, drained and rinsed
1 yellow onion, sliced
1 green pepper, sliced

1/3 C vegetable oil
2/3 C vinegar
¾ C sugar
1 tsp salt
½ tsp. pepper

1. Combine green beans, wax beans, kidney beans, onion and green pepper.
2. Mix all the dressing ingredients together. Pour over the bean mixture and mix together.
3. Cover and let stand overnight in refrigerator.

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