Shoofly Pie

1- 9″ unbaked pie crust
1 1/2 C flour
1/2 C brown sugar
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ground cloves
1/4 tsp salt
1/2 C butter
3/4 C water
3/4 C unsulphured molasses
1/2 tsp soda

1. Preheat oven to 375 degrees.
2. In a large bowl, combine flour, brown sugar, cinnamon, nutmeg, cloves and salt. Cut butter into flour mixture until crumbly.
3. In a separate bowl, combine water, molasses and soda, pour this into the pie crust. Spoon crumb mixture over liquid in pie shell. Bake for 35-40 minutes.

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