Ingredients
4 C graham cracker crumbs
2 C powdered sugar
1 C peanut butter
1 C butter, melted
1 1/2 C chocolate, melted
Directions
1. In a large bowl, combine graham cracker crumbs, powdered sugar and peanut butter. Add melted butter.
2. Put mixture in a 9×13 pan. Pour melted chocolate over the top. Place in fridge for 2 hours or until mixture is set.
Linda App's Recipes 