Saucepan Cookies

App & Osborne Family Cookbook 2004
Linda Sprague

Ingredients
2/3 C margarine
2 1/4 C light brown sugar
3 eggs
2 3/4 C flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 C nuts
1 small package chocolate chips

Directions
Melt margarine in saucepan: add sugar and cool slightly. Add eggs, one at a time. Add dry ingredients. Add nuts and then finally the chocolate chips. Bake in greased 10.5″x15.5″x.75″ @ 350 degrees.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

<span>%d</span> bloggers like this: