App & Osborne Family Cookbook 2004
Louella Collier English
1/2 C butter or margarine
1 1/2 C brown sugar
2 egg yolks, beaten
1/2 C sour milk
1 tsp. vanilla
2 C flour
1 tsp. salt
2 tsp. cinnamon
1 tsp. ground cloves
1/2 tsp. nutmeg
1 tsp. soda
2 egg whites, beaten until stiff peaks form but not dry
1. Preheat oven to 350 degrees. Grease and flour a loaf pan.
2. Cream butter and sugar together. Add egg yolks and mix well. Mix in sour milk and vanilla.
3. Whisk together flour, salt, cinnamon, cloves, nutmeg and soda. Quickly fold in beaten egg whites.
4. Pour into prepared pan. Bake for 25-30 minutes.