Pineapple Salad

App & Osborne Family Cookbook 2004
Sandy Brock

Ingredients
1 large can dice pineapple (save juice)
2 C mini marshmallows
3/4 C diced Colby cheese
1 egg, beaten
3 Tbsp. flour
1/2 C chopped nuts
1/2 C sugar

Directions
1. In a saucepan. combine egg, flour and pineapple. stirring constantly until smooth and thick.
2. When mixture is cooled, add remaining ingredients and mix well.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: