App & Osborne Family Cookbook 2004
Cathy Johnson
Ingredients
1 (16 oz.) pkg. frozen strawberries
1 (8oz.) container Cool Whip
1 can Eagle Brand sweetened condensed milk
1/2 – 1 C chopped pecans
1/4 C lemon juice
1 (20 oz.) can crushed pineapple, drained
Directions
1. Mix all ingredients together and freeze.
Linda App's Recipes 