Corned Beef Reuben Dip

Ingredients 6 oz corned beef, finely chopped (about 1 1/3 C)3/4 C drained sauerkraut with caraway seed3/4 C mayo1/3 C plus 2 Tbsp shredded swiss cheese, divided1/3 C Thousand Island dressing2 Tbsp prepared horseradish1/8 tsp ground red pepperchopped green onions or parsley Directions Preheat oven to 425 degrees2.Combine corned beef, sauerkraut, mayo, 1/3 C cheese,Continue reading “Corned Beef Reuben Dip”