Onion Roasted Potatoes

Ingredients2-pounds potatoes1 (1 oz.) packet dry onion soup mix1/3 C olive oil Directions1. Preheat oven to 400 degrees2. Wash and peel potatoes and cut into chunks. Pour all ingredients into a large ziplock bag. Close bag and shake until potatoes are well coated.3. Place potatoes in sprayed 9×13 baking pan and bake for 40 minutesContinue reading “Onion Roasted Potatoes”