Chocolate Covered Peanut Butter Cups

Ingredients1 can vanilla frosting4 Tbsp butter1 C smooth peanut butter2 C crushed graham crackers1 can chocolate frosting Directions1. Melt the vanilla frosting, butter, peanut butter and graham crackers together. Cover with plastic wrap and freeze for 20-30 minutes.2. Remove chilled mixture from freezer and roll into a small log, smaller than the bottom of aContinue reading “Chocolate Covered Peanut Butter Cups”