Classic Red Potato Salad

Linda App Ingredients3 pounds red potatoes, cleaned and cut into chunkswater for cooking3/4 tsp. salt (add to water)1 C low-fat sour cream1/2 C mayonnaise or salad dressing2 tsp. Dijon mustard1 tsp. white vinegar4 hard-cooked eggs, finely chopped1/2 C chopped dill pickle3 celery ribs, chopped2 green onion, chopped1 dash hot sauce1 Tbsp. dried dill weed orContinue reading “Classic Red Potato Salad”

Potato Salad

App & Osborne Family Cookbook 2004Sandy Brock Ingredients10 medium potatoes1 onion, chopped1 tsp. celery seed5 hard boiled eggs1/2 C green pepper, chopped (optional)2 big heaping spoons of salad dressing (Miracle Whip)Enough mustard to turn yellow2 Tbsp. sugar1 1/2 Tbsp. sweet pickle juice Directions1. Boil potatoes until tender, chop.2. Add chopped eggs, onion, and peppers (ifContinue reading “Potato Salad”

Great American Potato Salad

App & Osborne Family Cookbook 2004Angie English 1 C Miracle Whip1 tsp. mustard1/2 tsp. celery seed1/2 tsp. salt1/8 tsp. pepper4 C cooked, cubed potatoes2 hard boiled eggs, chopped1/2 C chopped onion1/2 C sliced celery1/2 C chopped sweet pickle Directions1. Mix together first 5 ingredients.2. Gently add remaining ingredients and stir to combine.3. Chill thoroughly.