App & Osborne Family Cookbook 2004Barbara Ward Ingredients2 C chicken or turkey1 C celery, chopped1 Tbsp. chopped onion1 can cream of mushroom coup1/2 C slivered almonds1/2 C water2 C cooked rice1 tsp. lemon juice1/2 tsp. salt1/2 tsp. pepper1/2 C mayonnaise3 hard boiled eggs, chopped1 can fried onion rings Directions1. Preheat oven to 350 degrees. GreaseContinue reading “Turkey or Chicken Casserole”
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