Diced Chicken Casserole

App & Osborne Family Cookbook 2004Karen Kindred Ingredients3 C chopped chicken or turkey, cooked2 C chopped celery1 small onion, finely chopped2 C mayonnaise (I don’t always use this much)1 can mushroom pieces and stems, drained1 can water chestnuts, drained and sliceddash of black pepperPepperidge Farms herb seasoned stuffing (half a bag)1 stick butter Directions1. PreheatContinue reading “Diced Chicken Casserole”

Turkey or Chicken Casserole

App & Osborne Family Cookbook 2004Barbara Ward Ingredients2 C chicken or turkey1 C celery, chopped1 Tbsp. chopped onion1 can cream of mushroom coup1/2 C slivered almonds1/2 C water2 C cooked rice1 tsp. lemon juice1/2 tsp. salt1/2 tsp. pepper1/2 C mayonnaise3 hard boiled eggs, chopped1 can fried onion rings Directions1. Preheat oven to 350 degrees. GreaseContinue reading “Turkey or Chicken Casserole”

Chicken Casserole 2

App & Osborne Family Cookbook 2004Gini Osborn Walker Ingredients3 to 4 C chicken or turkey2 cans cream of mushroom soup1 Can Carnation evaporated milk1 can chicken broth or 1 cup water with 2 bouillon cubes1/2 lb. Velveetamushrooms (optional)1 small onion4 hard boiled eggs, diced1 stick oleo (margarine)1 (7 oz.) package uncooked Creamettes (elbow macaroni)Buttered breadContinue reading “Chicken Casserole 2”

Chicken Casserole

App & Osborne Family Cookbook 2004Cathy Johnson Ingredients1 pkg. California blend vegetables2 cans cream of celery soup1 C mayonnaise1 tsp. lemon juice2 C cooked chicken1 C grated cheese1 C water chestnuts1/2 C melted margarine2 tsp. parsley flakes2 C crushed cornflakes Directions1. Preheat oven to 350 degrees.2. Cook vegetables.3.Blend soups, mayonnaise and lemon juice together. StirContinue reading “Chicken Casserole”

Chicken Casserole

Ingredients 2 eggs1 C can of mushroom soup4 Tbsp oil1 C chicken broth1/2 C mayonnaise, not miracle whip2 C chicken, diced1 small package slivered almonds1/4 C flour1 large container of chinese noodles Directions1. Preheat oven to 300 degrees. Grease a 1 1/2 quart dish.2. Mix eggs, soup, oil, broth, mayo and chicken. Pour into theContinue reading “Chicken Casserole”

Chicken Deluxe

Ingredients 1/2 C flour1 tsp salt1/2 tsp pepper2 1/2 C chicken broth2 cans cream of mushroom soup2 hard-boiled eggs, diced2 C frozen peas, cooked1 – (4oz) jar pimento4 C cooked chicken, cut in 1″ cubes Directions1. Thicken chicken broth with flour and cook stirring constantly.2. Add soup, eggs, peas, pimento and chicken. Stirring carefully soContinue reading “Chicken Deluxe”