Ingredients 2 C fresh peas2 C frozen french sliced green beans, thawed1 C sliced almonds 1 bottle Blue cheese dressing to coat Directions1. In a large bowl, combine peas, green beans and almonds.2. Add dressing and stir to coat. Keep refrigerated.
Ingredients1 (16 oz.) package frozen green peas, thawed½ head cauliflower, cut into bite-size pieces1 C celery, chopped1 (8 oz.) can sliced water chestnuts1 tsp salt½ C mayonnaise¼ C Italian dressing1 C pecans, chopped Directions1. Combine peas, cauliflower, celery, water chestnuts and salt in a large bowl.2. Mix mayo and Italian dressing in separate bowl. CombineContinue reading “Crunchy Pea Salad”