Salsa Biscuit Chicken

App & Osborne Family Cookbook 2004Holly Steimel Ingredients2 boneless, skinless chicken breast halves1 onion, chopped1 C salsa2 C shredded cheddar cheese1 can refrigerated biscuit dough Directions1, Preheat oven to 350 degrees. lightly grease a cookie sheet.2. Bring a pan of lightly salted water to a boil. Add chicken breast and boil until easily shredded, aboutContinue reading “Salsa Biscuit Chicken”