Chocolate Peppermint Dessert

App & Osborne Family Cookbook 2004Sandy Brock Ingredients1/2 (11-12 oz.) box vanilla wafers, crushed5 Tbsp. butter1 oz. unsweetened chocolate3 C powdered sugar1 C chocolate chips1 tsp. vanilla3/4 C pecans, chopped3 eggs separated1/2 gallon peppermint ice cream, softened Directions1. Cover bottom of 9×13 pan with half of vanilla wafer crumbs.2. Over low heat, in medium saucepan,Continue reading “Chocolate Peppermint Dessert”

Sugar Cream Cake

App & Osborne Family Cookbook 2004Linda App Ingredients1 box yellow cake mix1/2 C butter or margarine, melted2 eggs Mix these ingredients together and spread into a greased 9×13 pan 2 eggs 8 oz. cream cheese, softened1 pound box powdered sugarnuts for sprinkling on top, oprional Mix these ingredients together and spread on top of cakeContinue reading “Sugar Cream Cake”

Gooey Chocolate Cake

App & Osborne Family Cookbook 2004Linda App Ingredients1 box German Chocolate Cake Mix with pudding in it1 16 oz. jar butterscotch topping1 can sweetened condensed milk1 – 8 oz. container whipped topping4 regular size Heath Bars, crushed Direction1. Prepare cake mix as directed on box for 9×13 pan. Bake and let cool 10-15 minutes. PokeContinue reading “Gooey Chocolate Cake”

Ranger Joe Cookies

App & Osborne Family Cookbook 2004Holly Steimel Ingredients1/2 C butter1/2 C sugar1/2 C brown sugar1 egg1 C all purpose flour1/2 tsp. baking soda1/4 tsp. baking powder1/2 tsp. vanilla extract1 C rolled oats1 C crispy type cereal1/2 C peanut butter Directions1. Preheat oven to 350 degrees.2. Mix butter, sugars and egg until smooth and creamy.3. SiftContinue reading “Ranger Joe Cookies”

Berry Crumb Bars

App & Osborne Family Cookbook 2004Holly Steimel Ingredients1 C sugar1 tsp. baking powder3 C flour1 C shortening1 eggpinch of salt4 C raspberries1/2 C sugar3 tsp. cornstarch Directions1. Preheat oven to 375 degrees. Grease a 9×13 pan.2. Combine first 7 ingredients. The dough will be crumbly. Pat half the dough into the prepared pan.3. Combine sugar,Continue reading “Berry Crumb Bars”

Brownies

App & Osborne Family Cookbook 2004Julie Kerkhof Roudebush Ingredients1/3 C butter2 squares unsweetened chocolate2 eggs1 C sugar1 tsp. vanilla2/3 C flour1/4 tsp. salt1/2 tsp. baking powder Directions1. Preheat oven to 350 degrees. Grease an 8×8 pan.2. Melt butter and chocolate. In a separate bowl, mix together eggs, sugar and vanilla.3. In 3rd bowl, whisk togetherContinue reading “Brownies”

Frosted Zucchini Bars

App & Osborne Family Cookbook 2004Lana Beck Ingredients3 eggs2 C sugar1 C vegetable oil2 1/4 C flour1 tsp. cinnamon1 1/2 tsp. baking soda3/4 tsp. baking powderdash of salt3 tsp. vanilla2 C grated zucchini3/4 C chocolate chip or raisins1 C chopped nuts Directions1. Preheat oven to 350 degrees. Grease a jelly roll pan.2. Beat eggs well,Continue reading “Frosted Zucchini Bars”