Ingredients1 C brown sugar1 C white sugar1/2 C Crisco2 eggs3 large bananas, mashed1 1/2 tsp baking soda3/4 C sour milk1/2 tsp salt3 C flour1/2 C chopped nuts, optional Directions1. Preheat oven to 350 degrees. Grease 2 loaf pans.2. In a large bowl, cream together both sugars, shortening and eggs. Add bananas.3. In a separate bowl,Continue reading “Banana Nut Bread”
Category Archives: Breads
Pumpkin Bread
Ingredients3 1/2 C flour2 tsp baking soda1 1/2 tsp salt1/2 tsp nutmeg1/2 tsp ground cloves3 C sugar1 C oil4 eggs2 C pumpkin2/3 C water1 C chopped nuts, optional Directions1, Preheat oven to 350 degrees. Grease and flour 2 loaf pans.2. Sift dry ingredients together in a large bowl, make a well in the center.3. InContinue reading “Pumpkin Bread”
Graham Bread
I made this with white flour only because I didn’t have any whole wheat. I also used regular vegetable oil instead of butter flavored. The maple flavoring is very subtle, but adds a nice touch. It came out amazing, so feel free to change things up.p.s. I have no idea why it’s called graham bread.Continue reading “Graham Bread”
Chocolate Bread
Ingredients1 1/2 C sugar1/3 C cocoa2 3/4 C flour3 1/2 tsp baking powder1 tsp salt1/2 C oil1 egg, beaten1 1/4 C milk1/2 C nuts, optional Directions1. Preheat oven to 350 degrees. Grease and flour 1 loaf pan2. In a large bowl, whisk together, sugar, cocoa, flour, baking powder and salt. 3. In a medium bowlContinue reading “Chocolate Bread”
Whole Wheat Bread
Ingredients1 C milk1 Tbsp salt4 Tbsp honey or maple syrup1 C warm water, divided1 cake of yeast2 C all purpose flour4 C whole wheat flour3 Tbsp softened butter Directions1. Scald milk2. Add salt, honey and 3/4 C warm water to scalded milk. Stir well. Let cool until lukewarm.2. In remaining 1/4 C water, dissolve theContinue reading “Whole Wheat Bread”
Apricot Bread
Ingredients 1 C butter1 /2 C sugar1 tsp vanilla4 eggs3 C flour1 tsp salt1 tsp cream of tartar1/2 tsp baking soda1/2 C sour cream1 (18oz) jar apricot preserves Directions1. Preheat oven to 350 degrees. Grease and flour 2 -9×5 loaf pans.2. In a large bowl, cream together butter, sugar, vanilla. Add eggs one at aContinue reading “Apricot Bread”
Strawberry Bread
Ingredients 2 (10oz) pkg. frozen strawberries4 eggs1 1/4 C vegetable oil3 C flour, divided1 tsp baking soda3/4 tsp salt1 Tbsp cinnamon2 C sugar1 C chopped pecans Directions1. Preheat oven to 350 degrees. Grease 2 – 9×5 or 3 – 8×4 loaf pans.2. Put undrained strawberries into a large bowl; add egg and oil and beatContinue reading “Strawberry Bread”
Banana Bread – 3 Loaves
Ingredients 1 C butter or Crisco2 C sugar5 1/4 C flour1 tsp salt3/4 tsp baking soda6 tsp baking powder6 eggs3 C bananas, mashed1 C walnuts, optional. Or you can use 2 tsp walnut flavoring Directions1. Preheat oven to 350 degrees2. Cream butter and sugar. Add eggs, mixing well.3. Whisk flour, salt, baking soda and bakingContinue reading “Banana Bread – 3 Loaves”
Dill Cottage Cheese Bread
Ingredients 1 pkg active dry yeast1/4 C warm water1 C cream-style cottage cheese1/4 C shortening2 Tbsp. sugar1 Tbsp. minced onion2 tsp. dill seed1 tsp salt1/4 tsp baking soda1 egg well-beaten2 1/4 – 2 1/2 C all-purpose flourmelted butterdill seed Directions1. Soften yeast in the warm water.2. In a saucepan, heat cottage cheese to lukewarm. StirContinue reading “Dill Cottage Cheese Bread”
Bundt Kuchen
Ingredients 3 -4 C flour1 1/4 C sugar1/2 tsp. salt2 pkgs. dry yeast1/2 C butter, softened1 C very hot tap water4 eggs, room temperature1 Tbsp. grated lemon peel1/4 tsp. ground nutmeg1 C confectioner sugar1 Tbsp. milk Directions1. In a large bowl thoroughly mix 1 C flour, sugar, salt and undissolved yeast. Add softened butter. 2.Continue reading “Bundt Kuchen”
