Ingredients1 egg1 C sugar1 C milk3 C flour3 tsp baking powder1/2 tsp salt1/2 C chopped nuts1/2 C raisins Directions1. Preheat oven to 375 degrees. Grease and flour a loaf pan.2. Beat egg well, add sugar and milk, mixing well3. Combine flour, baking powder and salt. Stir into creamed ingredients. 4. Stir in nuts and raisins.5.Continue reading “Nut Bread”
Category Archives: Breads
Banana Nut Bread
Ingredients1 C brown sugar1 C white sugar1/2 C Crisco2 eggs3 large bananas, mashed1 1/2 tsp baking soda3/4 C sour milk1/2 tsp salt3 C flour1/2 C chopped nuts, optional Directions1. Preheat oven to 350 degrees. Grease 2 loaf pans.2. In a large bowl, cream together both sugars, shortening and eggs. Add bananas.3. In a separate bowl,Continue reading “Banana Nut Bread”
Pumpkin Bread
Ingredients3 1/2 C flour2 tsp baking soda1 1/2 tsp salt1/2 tsp nutmeg1/2 tsp ground cloves3 C sugar1 C oil4 eggs2 C pumpkin2/3 C water1 C chopped nuts, optional Directions1, Preheat oven to 350 degrees. Grease and flour 2 loaf pans.2. Sift dry ingredients together in a large bowl, make a well in the center.3. InContinue reading “Pumpkin Bread”
Graham Bread
I made this with white flour only because I didn’t have any whole wheat. I also used regular vegetable oil instead of butter flavored. The maple flavoring is very subtle, but adds a nice touch. It came out amazing, so feel free to change things up.p.s. I have no idea why it’s called graham bread.Continue reading “Graham Bread”
Chocolate Bread
Ingredients1 1/2 C sugar1/3 C cocoa2 3/4 C flour3 1/2 tsp baking powder1 tsp salt1/2 C oil1 egg, beaten1 1/4 C milk1/2 C nuts, optional Directions1. Preheat oven to 350 degrees. Grease and flour 1 loaf pan2. In a large bowl, whisk together, sugar, cocoa, flour, baking powder and salt. 3. In a medium bowlContinue reading “Chocolate Bread”
Whole Wheat Bread
Ingredients1 C milk1 Tbsp salt4 Tbsp honey or maple syrup1 C warm water, divided1 cake of yeast2 C all purpose flour4 C whole wheat flour3 Tbsp softened butter Directions1. Scald milk2. Add salt, honey and 3/4 C warm water to scalded milk. Stir well. Let cool until lukewarm.2. In remaining 1/4 C water, dissolve theContinue reading “Whole Wheat Bread”
Apricot Bread
Ingredients 1 C butter1 /2 C sugar1 tsp vanilla4 eggs3 C flour1 tsp salt1 tsp cream of tartar1/2 tsp baking soda1/2 C sour cream1 (18oz) jar apricot preserves Directions1. Preheat oven to 350 degrees. Grease and flour 2 -9×5 loaf pans.2. In a large bowl, cream together butter, sugar, vanilla. Add eggs one at aContinue reading “Apricot Bread”
Strawberry Bread
Ingredients 2 (10oz) pkg. frozen strawberries4 eggs1 1/4 C vegetable oil3 C flour, divided1 tsp baking soda3/4 tsp salt1 Tbsp cinnamon2 C sugar1 C chopped pecans Directions1. Preheat oven to 350 degrees. Grease 2 – 9×5 or 3 – 8×4 loaf pans.2. Put undrained strawberries into a large bowl; add egg and oil and beatContinue reading “Strawberry Bread”
Banana Bread – 3 Loaves
Ingredients 1 C butter or Crisco2 C sugar5 1/4 C flour1 tsp salt3/4 tsp baking soda6 tsp baking powder6 eggs3 C bananas, mashed1 C walnuts, optional. Or you can use 2 tsp walnut flavoring Directions1. Preheat oven to 350 degrees2. Cream butter and sugar. Add eggs, mixing well.3. Whisk flour, salt, baking soda and bakingContinue reading “Banana Bread – 3 Loaves”
Dill Cottage Cheese Bread
Ingredients 1 pkg active dry yeast1/4 C warm water1 C cream-style cottage cheese1/4 C shortening2 Tbsp. sugar1 Tbsp. minced onion2 tsp. dill seed1 tsp salt1/4 tsp baking soda1 egg well-beaten2 1/4 – 2 1/2 C all-purpose flourmelted butterdill seed Directions1. Soften yeast in the warm water.2. In a saucepan, heat cottage cheese to lukewarm. StirContinue reading “Dill Cottage Cheese Bread”