Taco Dip

Ingredients 8 oz sour cream8 oz cream cheese1/2 pkg of taco seasoningshredded lettucegreen pepper, dicedgreen onions, dicedtomatoes, dicedcheddar cheese, shredded Direction1. Combine sour cream, cream cheese and taco seasoning, mix well.2. Spread in serving dish. Top with shredded lettuce, green peppers, green onion and tomatoes. Sprinkle cheese evenly over top.3. Serve with tortilla chips.

Creamy Sausage Dip

Ingredients 1 pound regular sausage5 green onions, chopped and divided1 C sour cream1/2 C butter1/4 C Parmesan cheese1 – 2 oz jar chopped pimentos, drained 1/4 tsp salt Directions1. Preheat oven to 350 degrees.2. In a large skillet, brown sausage, drain.3. In a large bowl, combine meat and all remaining ingredients except one green onion.4.Continue reading “Creamy Sausage Dip”

Rye Toasters

Ingredients 1 pound Italian sausage1 pound ground beef1 pond Velveeta cheese, cubed1 pkg rye party bread Directions1. Preheat oven to 375 degrees2. Brown sausage and ground beef together and drain well.3. Stir cheese into meat mixture, allowing cheese to melt.4. Place rye bread slices onto an ungreased baking sheet. Spread meat and cheese mixture evenlyContinue reading “Rye Toasters”

Corned Beef Reuben Dip

Ingredients 6 oz corned beef, finely chopped (about 1 1/3 C)3/4 C drained sauerkraut with caraway seed3/4 C mayo1/3 C plus 2 Tbsp shredded swiss cheese, divided1/3 C Thousand Island dressing2 Tbsp prepared horseradish1/8 tsp ground red pepperchopped green onions or parsley Directions Preheat oven to 425 degrees2.Combine corned beef, sauerkraut, mayo, 1/3 C cheese,Continue reading “Corned Beef Reuben Dip”

Homemade Croutons

6 C day old dourdough bread, cut into cubes1/2 C olive oil6 Tbsp grated parmesean1/2 tsp garlic powder1/2 tsp salt1/4 tsp black pepper1/4 tsp italian seasoning Directions Preheat oven to 375 degrees. Combine all ingredients except bread cubes, mixing well Pour mixture over bread crumbs and toss to coat. Spread bread mixture onto a bakingContinue reading “Homemade Croutons”

Chicken Salad Puffs

IngredientsPUFFS1 C water1/2 C butter1/2 tsp salt1 C flour4 eggs FILLING2 C finely chopped chicken1 – 8 oz can crushed pineapple1/2 C mayo1/4 C celery, chopped1/4 C green onions, sliced1/4 C pecans, chopped2 Tbsp sweet relish1/4 tsp onion powder1/4 tsp garlic salt1/4 tsp paprika Directions Directions1. Preheat oven to 400 degrees. Grease baking sheet.2. ForContinue reading “Chicken Salad Puffs”