App & Osborne Family Cookbook 2004Linda App Use this on real Christmas trees to keep them looking nice and to prevent them drying out. Ingredients8 oz. Borax4 oz. liquid boric acid Directions1. Dissolve ingredients in 2 quarts warm water. Add food coloring if desired.2. Pour into spray bottle.
App & Osborne Family Cookbook 2004Holly App Steimel Ingredients2 C all purpose flour1/2 C wheat germ1/2 C brewer’s yeast2 tsp. salt3 Tbsp. canola oil1/2 tsp. crushed garlic1 i C canned chicken stock, plus more for basting Directions1. Preheat oven to 400 degrees.2. In a medium bowl, whisk together the flour, wheat germ, yeast and salt;Continue reading “Dog Biscuits”
App & Osborne Family Cookbook 2004Holly App Steimel Ingredients1 C water1 Tbsp. vegetable oil1/2 C salt1 Tbsp. cream of tartarfood coloring1 C flour Directions1. Combine all ingredients except flour in a saucepan; heat until warm2. Remove from heat and add flour. Stir, then knead until smooth.3. Store in airtight container. Does not need to beContinue reading “Colored Playdough”
App & Osborne Family Cookbook 2004Holly App Steimel Ingredients3 Tbsp. sugar1/2 C cornstarch2 C cold waterLiquid dishwashing soapVariety of food coloring Directions1. Mix sugar and cornstarch in medium saucepan over low heat. Add cold water and continue stirring until thick.2. Remove from heat and and divide into 4-5 portions, spooning them into cups of aContinue reading “Cornstarch Fingerpaint”
App & Osborne Family Cookbook 2004Holly App Steimel Ingredients1 Tbsp. solid shortening2 Tbsp. cornstarchFood coloring Directions1. In a bowl, mix shortening and cornstarch together until smooth. Add food coloring one drop at a time until desired color is reached. 2. This does not make a lot, so maybe multiply the recipe by how many colorsContinue reading “Halloween Face Paint”
App & Osborne Family Cookbook 2004Linda App Ingredients3/4 plain yogurt1/3 C mayonnaise1 – 1 oz. pkg. ranch dressing mix1 Tbsp. chopped fresh parsley Directions1. In medium bowl, combine the first three ingredients; mix well with a wire whisk.2. Cover and refrigerate overnight. Sprinkle with parsley before serving.
App & Osborne Family Cookbook 2004Linda App Ingredients1 – 8 oz. package cream cheese, softened1 – 16 oz. jar marshmallow cream1 Tbsp. maraschino cherry juice Directions1. Place cream cheese and marshmallow cream in microwave safe bowl. Microwave on med/high for 20 seconds increments until softened 2. Stir in cherry juice. Cover and refrigerate until chilled.
App & Osborne Family Cookbook 2004Linda App Ingredients 1st mixture3/4 C salad oil1/4 C vinegar2 Tbsp. sugar1 tsp. salt1 tsp. dry mustard1/4 tsp. paprika1 egg 2nd mixture1/4c cornstarch1 C water Directions1. Put all of the ingredients for the 1st mixture in a bowl, do not stir.2. Mix 2nd mixture on stovetop, bring to a boil,Continue reading “Salad Dressing”
Susanne App Delisle Ingredients 3 Ribs of Celery, Sliced.2 carrots, sliced 1 large onion, quartered3 large cloves of garlic, lightly crushed. You still want it whole, just mash it a little to release the garlicky goodness!1 1/2 – 2 Tbsp. olive oil1/2 tsp. salt 1/2 tsp. pepper3/4 tsp. thyme, optional1/4 tsp. cayenne pepper, optional4 heapingContinue reading “Chicken Noodle Soup with Roasted Vegetables”
App & Osborne Family Cookbook 2004 Holly App Steimel Ingredients1 (8 oz.) pkg. cream cheese, softened1 C brown sugar1 tsp. vanillaapple slices Directions1. Beat all ingredients together until smooth.2. Serve with apple slices.