Roast Sticky Chicken

Ingredients4 tsp. salt2 tsp. paprika1 tsp. onion powder1 tsp. dried thyme1 tsp. white pepper1/2 tsp. cayenne pepper1/2 tsp. black pepper1/2 tsp. garlic powder2 onions, quartered2 (4 pound whole chickens) Directions In a small bowl, mix together all the spices. Remove and discard giblets from chicken. Rinse chicken cavity and pat dry with paper. Rub eachContinue reading “Roast Sticky Chicken”

Creamy Chicken Divan 1

Leslie Reddiex-Hawkes Ingredients1 pkg. Velveeta Shells and Cheese Dinner2 Tbs. butter1/4 C Miracle Whip2 Tbs. flour3/4 C milk1 pkg. (10oz.) frozen broccoli1 1/2# or 2 medium boneless, skinless chicken breast, cooked and shredded2 Tbs. parmesan cheese Directions1. Pre-heat oven to 350 degrees2. Make Velveeta shells and cheese according to directions.3. Melt butter over low heat;Continue reading “Creamy Chicken Divan 1”

Tex-Mex Chicken Soup

Ingredients½ C chopped onion2 garlic cloves, minced1 Tbsp. vegetable oil4 C chicken broth3 C cubed chicken3 medium zucchinis, sliced1 (14-1/2 oz.) can diced tomatoes, undrained1 (11 oz.) can whole kernel corn, drained½ C salsa2 tsp cumin1 tsp salt, optional¾ tsp pepper½ tsp dried oreganoShredded cheddar cheese, optionalTortilla chips, optional Directions1. In a 4-qt. soup kettle,Continue reading “Tex-Mex Chicken Soup”

Ranch Chicken

Ingredients½ C grated parmesan cheese1 ½ C crushed cornflakes1 (1 oz.) packet ranch salad dressing mix2-pounds chicken drumsticks½ C butter, melted Directions1. Preheat oven to 350 degrees2. Combine cheese, corn flakes and dressing mix. Dip washed, dried chicken in butter and dredge in cornflake mixture. 3. Place in sprayed 9×13 baking dish and bake uncoveredContinue reading “Ranch Chicken”

Chicken Tetrazzini

Ingredients1-pound linguine, cooked1/3 C butter, softened8 oz. cream cheese, softened1 C mayo¼ C buttermilk powder(You can substitute 2 C sour cream in place of cream cheese, mayo and buttermilk powder mixture)4 C cooked chicken breast, diced1 tsp. salt½ tsp. pepper½ C chicken broth2 (10.5 oz.) cans cream of chicken soup Topping2 C Mozzarella2 Tbsp. gratedContinue reading “Chicken Tetrazzini”

Chicken Lasagna

Ingredients1 C Ricotta or cottage cheese1 C shredded mozzarella1 (16 oz.) jar roasted red peppers, drained, patted dry and dicedI egg½ Tbsp. lemon juice1 clove garlic, minced½ tsp. dried oregano½ tsp. dried basil¾ tsp. salt¼ tsp. pepper1 Tbsp. olive oil1 1/4 -boneless, skinless chicken breasts, cut into 1-inch chunks1¼ -pound, skinless chicken thighs, cut intoContinue reading “Chicken Lasagna”