Ingredients1- 9″ unbaked pie crust1 1/2 C flour1/2 C brown sugar1 tsp cinnamon1/2 tsp nutmeg1/4 tsp ground cloves1/4 tsp salt1/2 C butter3/4 C water3/4 C unsulphured molasses1/2 tsp soda Directions1. Preheat oven to 375 degrees. 2. In a large bowl, combine flour, brown sugar, cinnamon, nutmeg, cloves and salt. Cut butter into flour mixture untilContinue reading “Shoofly Pie”
Category Archives: Desserts
Green Tomato Pie
Ingredients2 – 9″ pie crusts6 C chopped green tomatoes3 Tbsp lemon juice1/2 tsp salt1 1/2 tsp cinnamon1 1/2 C sugar4 Tbsp cornstarch2 Tbsp butter Directions1. Preheat oven to 425 degrees. Put one crust into pie pan.2. In saucepan, combine tomatoes, lemon juice, salt and cinnamon. Cook, stirring occasionally for 15 minutes.3. Combine sugar and cornstarchContinue reading “Green Tomato Pie”
Peanut Butter Apple Cake
Ingredients1/4 C butter, softened1 C brown sugar3/4 C chunky peanut butter1 egg, beaten1 C chunky applesauce1 1/2 C flour1 tsp baking powder1 tsp salt1 tsp cinnamon1/2 tsp nutmeg1/4 tsp ground cloves Directions1. Preheat oven 350 degrees. Grease and flour 8×8 pan.2. In a large bowl, cream together butter, brown sugar and peanut butter. Beat inContinue reading “Peanut Butter Apple Cake”
Cocoa Mocha Cake with Caramel Icing
Ingredients2 C flour1 1/2 C sugar4 Tbsp. cocoa1 Tbsp. instant coffee1 tsp. baking soda1 tsp. baking powder1/2 tsp. salt3/4 C butter, softened2 eggs1 C milk Directions1. Preheat oven to 350 degrees. Grease and flour 2- 8″ cake pans.2. Mix all dry ingredients together. Add eggs and butter to dry mixture. Add milk and beat tillContinue reading “Cocoa Mocha Cake with Caramel Icing”
Gooey Chocolate Toffee Cake
Ingredients1 box German Chocolate cake mix1 (16 oz) jar butterscotch ice cream topping1 can sweetened condensed milk1 container of Cool Whip, thawed4 Heath or Skor candy bars, crushed Directions1. Make cake according to package directions for a 9×13 pan2. Let cool for 10-15 minutes. Poke holes evenly over cake with the handle of a woodenContinue reading “Gooey Chocolate Toffee Cake”
Coconut Oatmeal Pie
Ingredients9″ pie crusts1/4 C butter1/2 C sugar1 C dark corn syrup1 Tbsp vinegar1/4 tsp salt1/2 tsp cinnamon1/2 tsp cloves3 eggs, well beaten1/2 C coconut1/2 C quick oatmeal Directions1. Preheat oven to 350 degrees.2. In a large bowl, cream sugar and butter together. In a separate bowl, combine corn syrup, vinegar, salt, cinnamon and eggs. AfterContinue reading “Coconut Oatmeal Pie”
Impossible Coconut Pie
This makes 2 pies Ingredients4 eggs, lightly beaten1 3/4 C sugar2 C milk1/4 C butter1/2 C flour1/4 tsp salt1/2 tsp baking powder1 C shredded coconut Directions1. Preheat oven to 350 degrees. Grease and flour 2- 9″ pie pans2. In a large bowl, beat the eggs till light and fluffy. Add rest of ingredients except coconut.Continue reading “Impossible Coconut Pie”
Fluffy Pumpkin Pie
Ingredients1 baked 9″ pie crust1/2 C sugar1 Tbsp unflavored gelatin1 (15 oz) can pumpkin1 C milk1 egg, lightly beaten1 tsp pumpkin pie spice1/2 tsp salt1 container Cool Whip Directions1. In a double boiler combine sugar, gelatin, pumpkin, milk, egg, spice and salt. and cook over boiling water till gelatin dissolves and mixture is slightly thickened.2.Continue reading “Fluffy Pumpkin Pie”
Slim Gourmet Cheesecake
Ingredients3 eggs, separated2 C low-fat cottage cheese1/3 C skim milk1 Tbsp lemon juice1 tsp salt1/2 C Splenda Directions1. Preheat oven to 275 degrees. Grease a 2 quart casserole.2. Whip egg whites till stiff peaks form. Set aside.3. Combine egg yolks, cottage cheese, milk, lemon juice, salt and Splenda into a blender. Blend until smooth andContinue reading “Slim Gourmet Cheesecake”
Cherry Bavarian Pie
Ingredients1 pie crust1/4 C cold orange juice1 Tbsp unflavored gelatin3/4 C hot orange juice3 Tbsp sugar1 Tbsp lemon juice1 1/2 C cottage cheese, drained1/2 C whipping cream, whipped to soft peaks1 C chopped maraschino cherriessweetened whipped creamwhole maraschino cherries Direction1. Soften gelatin in cold orange juice, add hot orange juice, stir until dissolved. Stir inContinue reading “Cherry Bavarian Pie”
Linda App's Recipes 